D'Agnese's at White Pond Akron

Lunch

  Lunch Menu                                                                                                           234-678-3612
D'Agnese's at White Pond Akron
566 White Pond Dr. Akron, OH 44320 US
Phone: 234-678-3612 Website: www.dagneseswhitepond.com

SOUP
Tomato Basil simmered tomato cream soup, garnished with gorgonzola and crostini $3.5/$5.5

Wedding Soup vegetables, pastina, veal meatballs, in a light chicken broth, garnished with parmesan and crostini $3.5/$5.5

Pasta Fagioli white beans with pasta or spinach, garnished with parmesan and crostini $3.5/$5.5


SALAD

Mixed Greens Italian relish, fresh mozzarella, croutons, tossed
with house vinaigrette $4/$7

Mesclun Greens baby greens, candied walnuts, goat cheese, apples, tart cranberries, tossed with sweet balsamic vinaigrette
$4/$7

*Caesar Romaine hearts, croutons, shaved Romano cheese, tossed with classic Caesar dressing $4/$7.5

Roasted Beet red and gold beets, arugula, gorgonzola, fig balsamic reduction, with vinaigrette $4.5/$8

Soup & Salad Combination a bowl of soup and half salad $8.5

Add
Chicken $3.5   Shrimp $2 each   Salmon $8   Filet Mignon $9


SANDWICHES & WRAPS

Served with a choice of Pomme Frites, Fresh Fruit or Soup Cup

Marinated Chicken Wrap Italian relish, fresh mozzarella, greens, with basil pesto aioli $9.5

Seafood Wrap
salmon, crab, shrimp, tomatoes, roasted red peppers, with spicy mayo $11.5

*Black and Bleu Steak Wrap blackened filet mignon, gorgonzola, sweet red pepper, mesclun greens, sriracha mayo $12

Chicken Sandwich marinated chicken, roasted red peppers, goat cheese, greens, basil pesto aioli $9
 

ENTREE SALADS
White Pond Salad roasted chicken, bacon, sweet red peppers,
smoked mozzarella, over mixed greens tossed
with a sweet balsamic vinaigrette $10.5

*Steak Salad pan seared filet mignon, roasted asparagus,
shaved red onions, sweet red peppers, gorgonzola, over mesclun greens tossed with a sweet balsamic vinaigrette $12.5

Seafood Salad Cajun dusted shrimp, salmon, crab, tomatoes, and croutons, over Romaine hearts tossed with Caesar dressing $12.5

 

PASTA
Linguini Marinara $8.5 add meatball, mushrooms, or meat sauce $1

Baked Cheese Ravioli $9.5 add meatball, mushrooms, or meat sauce $1

Penne and Chicken pine nuts, roasted red peppers, garlic,
imported olives, spinach, in a white wine sauce $9.5

Gnocchi with Sausage sautéed Italian sausage, Roma tomatoes,
spinach, in a tomato cream sauce $9.5

Seafood Pasta clams, mussels, shrimp, calamari, fennel, olives, sautéed in a lemon-thyme infused tomato broth, served over fettuccini $11.5

Eggplant Parmesan served with linguini topped with marinara
or garlic and oil $9

Pasta Options / Additions
Whole wheat pasta $1     Gluten free pasta $2
Chicken $3.5     Shrimp $2 each


VEAL & CHICKEN

Served with a side of linguini topped with marinara or garlic and oil

D'Agnese’s Veal $11.5 / Chicken $9.5 signature lemon butter sauce

Scarparello  Veal $11.5 / Chicken $9.5 Italian sausage, mushrooms, onions, peppers, simmered in a basil marinara

Parmigiana Veal $11.5 / Chicken $9.5 baked with marinara
and mozzarella

Piccata Veal $11.5 / Chicken $9.5 artichokes, capers,
roasted red peppers, topped with a lemon wine sauce

 

SEAFOOD
*Pan Seared Salmon served over risotto, with spinach, lemon butter and julienne zucchini $12
 
Scallops Piccata artichokes, capers, roasted red peppers with a lemon wine sauce, served over fettuccini $12

 
PIZZA
Margherita Roma tomatoes, roasted garlic, fresh mozzarella, fresh basil $6.5/$13

Sicilian red sauce, Italian sausage, prosciutto, kalamata olives, mozzarella, provolone $7.5/$14

Vegetable red sauce, mushroom, zucchini, squash, artichoke hearts, goat cheese $7.5/$14

Chicken BLT white pizza, marinated chicken, bacon, tomatoes, mozzarella, provolone $7.5/$14

Pizza and Soup Combination choice of specialty pizza and a cup of soup $8.5

Pizza and Salad Combination choice of specialty pizza and ½ salad $9.5

Gourmet Pizza red or white sauce and your choice of toppings $6.5/$12

Toppings
.50 / $1 each topping
Pepperoni, mushrooms, onions, kalamata olives, sausage, prosciutto, artichokes, tomatoes, mozzarella, goat cheese

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